Whey Soap Making Workshop
April 25th, 2026～October 31st, 2026
Within Resort
The green season operations
concluded on November 1, 2025.
Information regarding the 2026 green season
will be available in March.

Why not make your very own original soap using whey, a byproduct from the dairy production at Farm Hoshino? This activity is easy and fun for everyone, from young children to adults.

No Reservation Required
Opening Period April 25th, 2026～October 31st, 2026
Opening Hour 10:00 AM – 5:00 PM (Last entry 4:30 PM)
Duration 1 hour
Meeting Point GAO Outdoor Center
Location Within Resort
Fee/Price 1,000 JPY per item
Age Range All Ages
Contact Information 0167-57-2587 (Reception hours: 10:00 AM – 4:00 PM)
Important Information Opening dates may change depending on snowmelt conditions.
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