Snow cabin cooking|Activity|Hoshino Resorts TOMAMU
Snow cabin cooking
December 21st, 2025~March 31st, 2026
Inside the resort

A special private program offering an authentic outdoor lunch in a snow-covered forest cabin. Enjoy grilled vegetables and ajillo served with crispy bread, cooked using a Dutch oven and wood stove

Reservation Required
Operating Period December 21st, 2025~March 31st, 2026
Time 10:30 AM – 12:30 PM
Duration 2 hours
Location Inside the resort
Target Audience 3 years old and older.
Supported Languages English available
Fee/Price 1 group 40,500 JPY
What to Bring Winter clothing, winter boots, gloves, hats, and other cold weather gear.
Contact Information 81-167(57)2587 (Reception hours: 10:00a.m – 4:00p.m)
Important Information Children must be accompanied by an adult in order to participate.
Remarks * Operation period may change depending on the snow conditions.
The maximum capacity of the Sledge Cabin is 4 persons.
One additional person may ride with the guide on a snowmobile (9,500 JPY per additional person).
Children below the eligible age can participate free of charge.