Opening Period | December 1st, 2025 – March 31st, 2026 5:00 PM – 8:30 PM (Food service until 8:00 PM) |
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Price | - Adults: 5,500 JPY - Children ages 7-11: 4,000 JPY - Children ages 4-6: 2,800 JPY - Children under age 3: Free |
Menu | Pizza made with cheese from Farm Hoshino Soft serve ice cream station Beef teppanyaki |
Service | Takeout Not Available / Baby Food Available / Kids' Menu Available / Pets Allowed |
No. of seats | 350 seats |
Payment | Dinner Coupon / Cash / Charge to room / Gift Coupon / Credit Card / WeChat Pay / Alipay / paypay / au PAY / merpay |
- *Please click here regarding food allergies.
- *Operations are subject to change. The latest information will be provided on-site.
- *Menu is subject to change without notice.
Opening Period | December 2nd, 2025 – April 1st, 2026 6:30AM - 10:00AM(food served until 9:30AM) |
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Price |
- Adults: 3,000JPY - Children ages 7-11: 2,100JPY - Children ages 4-6: 1,500JPY - Free for children under 3 *You can use your breakfast coupon. |
Menu | Bounties of the Sea Rice Bowl French Toast |
Service | Takeout Not Available / Baby Food Available / Kids' Menu Available / Pets Allowed |
No. of seats | 350 seats |
Payment | Breakfast Coupon / Cash / Charge to room / Gift Coupon / Credit Card / WeChat Pay / Alipay / paypay / au PAY / merpay |
- *Please click here regarding food allergies.
- *Operations are subject to change. The latest information will be provided on-site.
- *Menu is subject to change without notice.

At dinner, children can become real pastry chefs and create their own seasonal sweets—an exciting and tasty hands-on experience!
Price: JPY 1,500 (tax and service charge included)
Time: 6:00 PM / 6:40 PM / 7:20 PM / 8:00 PM (Approx. 20 min per session)
Reception: At the restaurant entrance upon arrival
Eligibility: Ages 4 to 10 (For restaurant guests only, max 4 children per session)

Our staff will demonstrate the finishing touches of mozzarella cheese. You can watch closely and learn how cheese is made from start to finish.
Opening Hour: 5:00 PM – 7:00 PM